03/02/2017 06:29pm

Lenten Fish Dinners start Friday, March 3rd from 5PM-7PM
Menu: Fried or Baked Pollock, French Fries or Baked Potato, or Macaroni & Cheese, Coleslaw,
Dessert and Beverage
Cost: Adult-$10, Children $5, Children under 5 Years-Free